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Post date: 31 Oct 2025
Job ref no.: 85283355061119

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Shift Manager (Restaurant Management - Supervisory Grade)

Shake Shack

Job description

Company Overview

Job Highlights

"Fine Casual" Dining
Lifestyle brand
Hospitality

About the role

We are seeking a positive and enthusiastic Shift Manager who loves to serve! This is an excellent opportunity for a leader with at least 1 year of restaurant leadership experience supervising a team… and someone interested in what we call - the Shacksperience: a clearly defined path to success for every employee who joins our company. From Team Member through various levels of Management, we believe that building confidence through knowledge and experience is the first step to your success. We provide an environment that encourages learning and growth, and we reward individuals who meet and exceed our standards of success. We are committed to taking care of our entire team through the opportunities it creates.

Requirements

Lead the day-to-day operational excellence of the Shack.
Manage the flow of service to ensure the highest levels of safety, cleanliness, quality, and speed.
Help build and lead high performance team of hourly Team Members.
Complete operational support functions (i.e. Inventory, etc.)

Responsibilities

At least 1 year of restaurant leadership experience supervising a team
Strong problem-solving skills
Effective communication skills, both written and verbal
Hygiene Supervisor Training Course certification, strongly preferred

We offer a competitive salary which is negotiable depending on experience. If the above sounds like you, share with us your resume by WhatsApp +852 6172 5015 and we'll share the next steps.

Join Our Team!

More Information

Job ref no.:

85283355061119

Contact number:

61725015

Whatsapp number:

61725015

Salary:

$22,000 - $26,000 per Month

Working Location:

Anywhere in Hong Kong

Education Level:

Not specified

Year of Experience:

1 year or above

Job Function:

Customer Service- Customer Service
Catering / Food & Beverage- Catering Service,Dessert / Bakery,Restaurant / Store Manager,Waiter/ress,Western Cuisine Waiter/ress

Industry:

Hotel / Hospitality / Catering,Customer Service,Fresh Graduate,Part Time / Temp Job

Employment Term:

Full time,Permanent

Career Level:

Middle

Benefit: